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Old Fashioned Goulash

Old Fashioned Goulash tast
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Old Fashioned Goulash is a hearty and comforting dish made with ground beef, macaroni, and a rich tomato sauce, perfect for family dinners.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American
  • Diet: Low Calorie

Ingredients

Scale
  • 1 pound elbow macaroni
  • 2 pounds ground beef
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 2 15 oz cans tomato sauce
  • 2 14.5 oz cans petit diced tomatoes
  • 1 1/2 tablespoons Italian seasoning
  • 2 teaspoons salt
  • 1/2 teaspoon black pepper
  • 1 cup cheddar cheese, shredded

Instructions

  1. In a large pot, cook the elbow macaroni according to package instructions; drain and set aside.
  2. In the same pot, brown the ground beef over medium heat until fully cooked; drain excess fat.
  3. Add the chopped onion and minced garlic to the pot, cooking until the onion is translucent.
  4. Stir in the Worcestershire sauce, tomato sauce, diced tomatoes, Italian seasoning, salt, and black pepper.
  5. Bring the mixture to a simmer and let it cook for about 10 minutes.
  6. Add the cooked macaroni to the pot and mix well.
  7. Sprinkle the shredded cheddar cheese on top and let it melt before serving.

Notes

  • Feel free to add vegetables like bell peppers or corn for extra nutrition.
  • This dish can be made ahead of time and reheated for easy meals.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://recipeshungry.com/old-fashioned-goulash-comfort-food-recipe/