Irresistible S’mores Hand Pies are a delightful treat that combines the classic flavors of s’mores in a convenient, portable form. Perfect for parties or a sweet snack!
Author:Ghalina
Prep Time:20 minutes
Cook Time:15 minutes
Total Time:35 minutes
Yield:12 hand pies 1x
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
14.1 oz package refrigerated pie dough
2 bars chocolate, chopped into small pieces
1/2 cup miniature marshmallows
3/4 cup crushed graham crackers, keep half for topping
2 tbsp salted butter, melted
Water (for sealing edges)
Instructions
Preheat the oven according to the pie dough package instructions.
Roll out the refrigerated pie dough and cut into circles.
In a bowl, mix the chopped chocolate, miniature marshmallows, and crushed graham crackers.
Place a spoonful of the filling on one half of each dough circle.
Brush the edges with water and fold the dough over to seal.
Crimp the edges with a fork to ensure they are sealed.
Brush the tops with melted butter and sprinkle with remaining crushed graham crackers.
Bake according to the pie dough package instructions until golden brown.
Let cool slightly before serving.
Serve with chocolate syrup and marshmallow cream for dipping, if desired.
Notes
For a richer flavor, use dark chocolate instead of regular chocolate.
Make sure to seal the edges well to prevent the filling from leaking out during baking.
These hand pies can be made ahead of time and frozen before baking.