Irresistible S’mores Hand Pies

As a busy mom, I know how precious time can be, especially when it comes to whipping up something sweet for my family. That’s why I’m excited to share my recipe for Irresistible S’mores Hand Pies! These delightful treats capture the classic flavors of s’mores in a portable form, making them perfect for parties or a quick snack. Imagine the joy on your loved ones’ faces when they bite into these warm, gooey hand pies. They’re not just easy to make; they’re a delicious way to create sweet memories together!

Why You’ll Love This Irresistible S’mores Hand Pies

These Irresistible S’mores Hand Pies are a game-changer for busy days. They come together in just 35 minutes, making them a quick solution for dessert cravings. The combination of chocolate, marshmallows, and graham crackers creates a flavor explosion that will delight both kids and adults alike. Plus, they’re easy to customize, so you can make them your own. Who wouldn’t love a treat that’s both simple and scrumptious?

Ingredients for Irresistible S’mores Hand Pies

Gathering the right ingredients is the first step to creating these delightful hand pies. Here’s what you’ll need:

• Refrigerated pie dough: This is the base of your hand pies. It saves time and ensures a flaky crust. You can find it in the refrigerated section of your grocery store.
• Chocolate: I love using chopped chocolate bars for a rich flavor. Dark chocolate can add a deeper taste, while milk chocolate offers a sweeter touch.
• Miniature marshmallows: These little puffs are essential for that gooey s’mores experience. They melt beautifully and add sweetness.
• Crushed graham crackers: This ingredient gives that classic s’mores crunch. You can crush them yourself or buy pre-crushed for convenience.
• Salted butter: Brushing the tops with melted butter adds a golden finish and enhances the flavor. It’s a small step that makes a big difference!
• Water: Just a little bit is needed to seal the edges of the dough. It’s a simple trick to keep all that delicious filling inside.

For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Feel free to get creative with your ingredients! You can swap in different chocolates or even add a sprinkle of cinnamon for a unique twist.

How to Make Irresistible S’mores Hand Pies

Now that you have your ingredients ready, let’s dive into the fun part—making these Irresistible S’mores Hand Pies! Follow these simple steps, and you’ll have a batch of delicious treats in no time.

Step 1: Preheat the Oven

First things first, preheat your oven according to the pie dough package instructions. Preheating is crucial because it ensures that your hand pies bake evenly. A hot oven helps create that golden, flaky crust we all love. Trust me, you don’t want to skip this step!

Step 2: Prepare the Dough

Next, roll out the refrigerated pie dough on a clean surface. Use a rolling pin to flatten it slightly. Then, cut the dough into circles using a round cutter or a glass. Aim for about 4 inches in diameter. This size is perfect for holding all that gooey goodness. Don’t worry if they aren’t perfect; a little rustic charm adds character!

Step 3: Make the Filling

In a mixing bowl, combine the chopped chocolate, miniature marshmallows, and crushed graham crackers. Stir them together until well mixed. This filling is where the magic happens! The chocolate will melt, the marshmallows will get gooey, and the graham crackers will add that delightful crunch. It’s a s’mores lover’s dream!

Step 4: Assemble the Hand Pies

Now it’s time to assemble your hand pies. Place a spoonful of the filling on one half of each dough circle. Be careful not to overfill, or they might burst open while baking. Brush the edges of the dough with a little water to help seal them. Fold the dough over the filling and press down gently. Use a fork to crimp the edges, ensuring they’re sealed tight. This step is key to keeping all that delicious filling inside!

Step 5: Bake the Hand Pies

Place your assembled hand pies on a baking sheet lined with parchment paper. Brush the tops with melted butter and sprinkle with any remaining crushed graham crackers. Bake them according to the pie dough package instructions, usually around 15 minutes, or until they’re golden brown. Keep an eye on them; the aroma will be irresistible!

Step 6: Cool and Serve

Once baked, let the hand pies cool slightly on a wire rack. This will help them firm up a bit. Serve them warm, and if you’re feeling extra indulgent, offer chocolate syrup and marshmallow cream for dipping. Your family and friends will be begging for more!

Irresistible S’mores Hand Pies

Print Recipe

Pin Recipe

Irresistible S’mores Hand Pies are a delightful treat that combines the classic flavors of s’mores in a convenient, portable form. Perfect for parties or a sweet snack!

• Author: Ghalina
• Prep Time: 20 minutes
• Cook Time: 15 minutes
• Total Time: 35 minutes
• Yield: 12 hand pies 1x
• Category: Dessert
• Method: Baking
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

• 14.1 oz package refrigerated pie dough
• 2 bars chocolate, chopped into small pieces
• 1/2 cup miniature marshmallows
• 3/4 cup crushed graham crackers, keep half for topping
• 2 tbsp salted butter, melted
• Water (for sealing edges)

Cook Mode Prevent your screen from going dark

Instructions

1. Preheat the oven according to the pie dough package instructions.
2. Roll out the refrigerated pie dough and cut into circles.
3. In a bowl, mix the chopped chocolate, miniature marshmallows, and crushed graham crackers.
4. Place a spoonful of the filling on one half of each dough circle.
5. Brush the edges with water and fold the dough over to seal.
6. Crimp the edges with a fork to ensure they are sealed.
7. Brush the tops with melted butter and sprinkle with remaining crushed graham crackers.
8. Bake according to the pie dough package instructions until golden brown.
9. Let cool slightly before serving.
10. Serve with chocolate syrup and marshmallow cream for dipping, if desired.

Notes

• For a richer flavor, use dark chocolate instead of regular chocolate.
• Make sure to seal the edges well to prevent the filling from leaking out during baking.
• These hand pies can be made ahead of time and frozen before baking.

Nutrition

• Serving Size: 1 hand pie
• Calories: 200
• Sugar: 10g
• Sodium: 150mg
• Fat: 10g
• Saturated Fat: 5g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 25g
• Fiber: 1g
• Protein: 2g
• Cholesterol: 15mg

Tips for Success

• Make sure to seal the edges well to prevent any filling from leaking out during baking.
• For a fun twist, try adding a pinch of cinnamon or a dash of vanilla extract to the filling.
• Keep an eye on the baking time; ovens can vary, and you want that perfect golden brown.
• Let the hand pies cool slightly before serving to avoid burning your mouth on the gooey filling!

Equipment Needed

• Rolling pin: A simple tool for flattening dough. A wine bottle can work in a pinch!
• Round cutter or glass: For cutting dough circles. Any round object will do if you’re in a bind.
• Baking sheet: Essential for baking. Line it with parchment paper for easy cleanup.
• Mixing bowl: To combine your filling. A large plate can also work for mixing.

Variations

• Nutty Delight: Add a handful of chopped nuts, like pecans or almonds, to the filling for an extra crunch.
• Fruit Fusion: Incorporate sliced strawberries or bananas into the filling for a fruity twist on the classic s’mores flavor.
• Gluten-Free Option: Use gluten-free pie crusts and crushed gluten-free graham crackers to make these hand pies suitable for gluten-sensitive friends.
• Vegan Version: Substitute the butter with coconut oil and use dairy-free chocolate and marshmallows for a plant-based treat.
• Spicy Kick: Add a pinch of cayenne pepper or chili powder to the chocolate for a surprising spicy twist!

Serving Suggestions for Irresistible S’mores Hand Pies

• Pair with a scoop of vanilla ice cream for a delightful contrast of temperatures.
• Serve alongside fresh fruit, like strawberries or raspberries, for a refreshing touch.
• Drizzle with chocolate syrup or caramel sauce for an extra indulgent experience.
• Present on a rustic wooden board for a charming, homemade feel.
• Offer a warm cup of hot cocoa or coffee to complement the sweet flavors.

FAQs about Irresistible S’mores Hand Pies

Can I make these Irresistible S’mores Hand Pies ahead of time?

Absolutely! You can prepare the hand pies and freeze them before baking. Just pop them in the oven when you’re ready for a sweet treat!

What can I use instead of pie dough?

If you’re looking for alternatives, puff pastry works wonderfully too! It gives a flaky texture that pairs beautifully with the filling.

How do I store leftover hand pies?

Store any leftovers in an airtight container at room temperature for up to two days. You can also refrigerate them for longer freshness.

Can I customize the filling?

Definitely! Feel free to mix in your favorite ingredients, like peanut butter or different types of chocolate. The possibilities are endless!

What’s the best way to reheat them?

To reheat, pop them in the oven at 350°F for about 5-7 minutes. This will help restore that delightful crispiness!

Final Thoughts

Making Irresistible S’mores Hand Pies is more than just baking; it’s about creating moments of joy with your loved ones. The delightful aroma wafting through your kitchen will bring everyone together, sparking laughter and sweet memories. These hand pies are perfect for busy days, offering a quick and satisfying treat that everyone will adore. Whether you’re enjoying them at a family gathering or as a cozy snack at home, each bite is a reminder of the simple pleasures in life. So roll up your sleeves, and let’s make some delicious memories together!