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Cheesy Hamburger Casserole

Cheesy Hamburger Casserole tast
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A delicious and comforting cheesy hamburger casserole that is perfect for family dinners.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 1 lb ground beef
  • 1 onion, chopped
  • 2 cups cooked pasta
  • 1 can (15 oz) diced tomatoes
  • 1 can (10.5 oz) cream of mushroom soup
  • 2 cups shredded cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, brown the ground beef and onion over medium heat until the meat is no longer pink.
  3. Drain excess fat and stir in the diced tomatoes, cream of mushroom soup, garlic powder, Italian seasoning, salt, and pepper.
  4. Add the cooked pasta and mix well.
  5. Transfer the mixture to a greased baking dish and top with shredded cheddar cheese.
  6. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
  7. Let it cool for a few minutes before serving.

Notes

  • Feel free to add vegetables like bell peppers or mushrooms for extra flavor.
  • This casserole can be made ahead of time and stored in the refrigerator before baking.
  • Leftovers can be stored in an airtight container for up to 3 days.

Nutrition

Find it online: https://recipeshungry.com/cheesy-hamburger-casserole/