Cheesy Hamburger Casserole is a quick and satisfying ground beef dinner recipe thatโs perfect for busy families. With layers of seasoned hamburger, tender pasta, and melty cheese, this easy weeknight casserole delivers hearty flavor with minimal effort. As a busy mom, I know how valuable time is, especially during hectic eveningsโthis one-pot meal saves time without sacrificing taste. Itโs a cozy, family-friendly dish that brings everyone to the table, making dinnertime easier and more enjoyable. Whether youโre meal prepping or looking for a budget-friendly comfort food, this casserole is a go-to favorite.

Cheesy Hamburger Casserole
A delicious and comforting cheesy hamburger casserole that is perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cups cooked pasta
- 1 can (15 oz) diced tomatoes
- 1 can (10.5 oz) cream of mushroom soup
- 2 cups shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 350ยฐF (175ยฐC).
- In a large skillet, brown the ground beef and onion over medium heat until the meat is no longer pink.
- Drain excess fat and stir in the diced tomatoes, cream of mushroom soup, garlic powder, Italian seasoning, salt, and pepper.
- Add the cooked pasta and mix well.
- Transfer the mixture to a greased baking dish and top with shredded cheddar cheese.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add vegetables like bell peppers or mushrooms for extra flavor.
- This casserole can be made ahead of time and stored in the refrigerator before baking.
- Leftovers can be stored in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
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Why Youโll Love This Cheesy Hamburger Casserole
This Cheesy Hamburger Casserole is a lifesaver for busy nights. Itโs incredibly easy to whip up, taking just 45 minutes from start to finish. The combination of savory ground beef, creamy soup, and melty cheese creates a flavor explosion that even picky eaters will love. Plus, itโs a one-dish wonder, which means less cleanup for you. Trust me, this dish will quickly become a family favorite!
Ingredients for Cheesy Hamburger Casserole
Gathering the right ingredients is the first step to creating this delightful Cheesy Hamburger Casserole. Hereโs what youโll need:
- Ground beef: The star of the show! It provides a rich, savory flavor that forms the base of this dish.
- Onion: Chopped onions add a sweet and aromatic depth, enhancing the overall taste.
- Cooked pasta: Any pasta works here! It gives the casserole a hearty texture and helps soak up all those delicious flavors.
- Diced tomatoes: These add a burst of freshness and acidity, balancing the richness of the cheese and beef.
- Cream of mushroom soup: This creamy element binds everything together, creating a luscious sauce that coats the pasta and meat.
- Shredded cheddar cheese: The gooey goodness that melts on top, making every bite irresistible!
- Garlic powder: A sprinkle of this adds a warm, savory note that elevates the dish.
- Italian seasoning: A blend of herbs that brings a touch of Mediterranean flair to your casserole.
- Salt and pepper: Essential for seasoning, these enhance all the flavors in the dish.
Feel free to get creative! You can toss in some bell peppers or mushrooms for extra flavor and nutrition. If youโre looking for a lighter option, ground turkey or chicken can be great substitutes for beef. And remember, the exact quantities for each ingredient are listed at the bottom of the article for your convenience!

How to Make Cheesy Hamburger Casserole
Now that you have all your ingredients ready, letโs dive into making this delicious Cheesy Hamburger Casserole! Follow these simple steps, and youโll have a comforting meal on the table in no time.
Step 1: Preheat the Oven
First things first, preheat your oven to 350ยฐF (175ยฐC). Preheating is crucial because it ensures that your casserole cooks evenly. No one wants a soggy bottom or undercooked pasta, right? So, let that oven warm up while you prepare the rest of the dish.
Step 2: Brown the Beef and Onion
In a large skillet, add your ground beef and chopped onion over medium heat. Cook until the meat is browned and the onions are soft, about 5-7 minutes. This step is essential because browning the beef adds a rich flavor, while the onions release their sweetness, creating a delicious base for your casserole.
Step 3: Combine Ingredients
Once the beef and onions are cooked, drain any excess fat. Then, stir in the diced tomatoes, cream of mushroom soup, garlic powder, Italian seasoning, salt, and pepper. Mix everything well until you have a flavorful base. This combination is what makes your Cheesy Hamburger Casserole so comforting and delicious!
Step 4: Add Cooked Pasta
Now, itโs time to add your cooked pasta to the mixture. Stir it in gently, ensuring every piece is coated with that creamy goodness. Using cooked pasta is key here; it absorbs the flavors and gives the casserole its hearty texture. Plus, it saves you time since you donโt have to cook it separately!
Step 5: Transfer to Baking Dish
Next, grease a baking dish with a little cooking spray or butter. This prevents sticking and makes cleanup easier. Pour the beef and pasta mixture into the dish, spreading it out evenly. This ensures that every bite is packed with flavor and cheesy goodness.
Step 6: Top with Cheese
Now for the best partโtopping it with shredded cheddar cheese! Sprinkle it generously over the casserole. The cheese not only adds a melty, gooey texture but also enhances the overall flavor. Who can resist that cheesy goodness?
Step 7: Bake to Perfection
Finally, pop your casserole into the preheated oven and bake for 25-30 minutes. Youโll know itโs done when the cheese is melted and bubbly, creating a golden crust on top. Let it cool for a few minutes before serving. This will give the casserole time to set, making it easier to serve.
Tips for Success
- Always preheat your oven for even cooking.
- Donโt skip draining the fat from the beef; it keeps the casserole from being greasy.
- Mix the ingredients thoroughly to ensure every bite is flavorful.
- Let the casserole cool for a few minutes before serving; it helps with slicing.
- Feel free to customize with your favorite veggies for added nutrition!

Equipment Needed
- Large skillet: A non-stick skillet works wonders for browning meat.
- Baking dish: Any 9×13 inch dish will do; glass or metal both work well.
- Mixing spoon: A sturdy wooden or silicone spoon is perfect for combining ingredients.
- Measuring cups: Handy for portioning out your ingredients accurately.
- Cooking spray or butter: Essential for greasing the baking dish.
Variations of Cheesy Hamburger Casserole
- Vegetarian Option: Swap the ground beef for lentils or black beans for a hearty, meatless version.
- Spicy Kick: Add diced jalapeรฑos or a splash of hot sauce to the mixture for a zesty twist.
- Cheesy Delight: Experiment with different cheeses like Monterey Jack or pepper jack for a unique flavor profile.
- Gluten-Free: Use gluten-free pasta and ensure your cream of mushroom soup is gluten-free for a safe option.
- Loaded Casserole: Top with crispy bacon bits or green onions for an extra layer of flavor and crunch.
Serving Suggestions for Cheesy Hamburger Casserole
- Fresh Salad: Pair with a crisp garden salad for a refreshing contrast.
- Garlic Bread: Serve with warm garlic bread to soak up the cheesy goodness.
- Fruit Juice: A glass of chilled fruit juice complements the savory flavors perfectly.
- Presentation: Garnish with fresh parsley for a pop of color and freshness.
FAQs about Cheesy Hamburger Casserole
Can I make Cheesy Hamburger Casserole ahead of time?
Absolutely! You can prepare the casserole in advance and store it in the refrigerator. Just cover it tightly with plastic wrap or foil. When you’re ready to bake, simply pop it in the oven. You may need to add a few extra minutes to the baking time if it’s cold from the fridge.
What can I substitute for ground beef?
If you’re looking for alternatives, ground turkey or chicken works well. For a vegetarian option, try using lentils or black beans. They provide a hearty texture and are packed with protein!
How do I store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to three days. Just reheat in the microwave or oven until warmed through. Itโs just as delicious the next day!
Can I freeze Cheesy Hamburger Casserole?
Yes, you can freeze it! Just make sure to let it cool completely before transferring it to a freezer-safe container. It can be frozen for up to three months. Thaw it in the fridge overnight before baking.
What sides pair well with Cheesy Hamburger Casserole?
This casserole is versatile! A fresh garden salad or some garlic bread makes a perfect pairing. You can also serve it with steamed vegetables for a balanced meal.
Final Thoughts
Cooking this Cheesy Hamburger Casserole is more than just preparing a meal; itโs about creating memories. The aroma wafting through the kitchen brings everyone together, sparking conversations and laughter. Each bite is a reminder of the love and care that goes into home-cooked meals. Whether itโs a busy weeknight or a cozy family gathering, this casserole is a comforting staple that never disappoints. I hope it brings as much joy to your table as it does to mine. So, roll up your sleeves, gather your loved ones, and enjoy this delightful dish together!
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