Viral cottage cheese flatbread: Try this easy recipe now!
A simple and delicious recipe for viral cottage cheese flatbread that is easy to make and perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 flatbreads 1x
- Category: Bread
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup all-purpose flour
- 1 egg
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- Olive oil for cooking
Instructions
- In a mixing bowl, combine cottage cheese, flour, egg, salt, and baking powder.
- Mix until a dough forms.
- Divide the dough into small balls.
- Roll each ball into a flat circle.
- Heat olive oil in a skillet over medium heat.
- Cook each flatbread for 2-3 minutes on each side until golden brown.
- Serve warm with your favorite toppings.
Notes
- For a gluten-free version, substitute all-purpose flour with a gluten-free flour blend.
- Feel free to add herbs or spices to the dough for extra flavor.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 flatbread
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg
Find it online: https://recipeshungry.com/viral-cottage-cheese-flatbread-recipe/