Tortellini In The Crockpot: Easy Dinner Recipe Awaits!
A simple and delicious tortellini dish cooked in a crockpot, perfect for a quick dinner.
- Prep Time: 10 minutes
- Cook Time: 4 hours on low or 2 hours on high
- Total Time: 4 hours 10 minutes or 2 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 package of tortellini (16 oz)
- 4 cups of vegetable broth
- 1 can of diced tomatoes (14.5 oz)
- 1 cup of spinach, chopped
- 1 cup of mozzarella cheese, shredded
- 1 teaspoon of Italian seasoning
- Salt and pepper to taste
Instructions
- In the crockpot, combine the vegetable broth, diced tomatoes, and Italian seasoning.
- Add the tortellini and stir to combine.
- Cover and cook on low for 4 hours or high for 2 hours.
- In the last 30 minutes of cooking, add the chopped spinach and mozzarella cheese.
- Season with salt and pepper to taste before serving.
Notes
- Feel free to add other vegetables like bell peppers or zucchini.
- This dish can be made ahead of time and stored in the refrigerator.
- For a creamier version, add a splash of heavy cream before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg