Toasted Ravioli Air Fryer Recipe: A Crispy Delight!
Toasted Ravioli Air Fryer Recipe is a delicious and crispy appetizer that is easy to make and perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 package of frozen ravioli (about 12 oz)
- 1 cup of breadcrumbs
- 1/2 cup of grated Parmesan cheese
- 2 eggs
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of Italian seasoning
- Cooking spray
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, and Italian seasoning.
- In another bowl, beat the eggs.
- Dip each ravioli in the egg, then coat with the breadcrumb mixture.
- Place the coated ravioli in the air fryer basket in a single layer.
- Spray the ravioli lightly with cooking spray.
- Air fry for 8-10 minutes or until golden brown and crispy.
- Serve with marinara sauce for dipping.
Notes
- For extra flavor, add herbs or spices to the breadcrumb mixture.
- Make sure not to overcrowd the air fryer basket for even cooking.
- Fresh ravioli can also be used, but cooking time may vary.
Nutrition
- Serving Size: 4 pieces
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg