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Thick and Hearty Turkey Chili: A Deliciously Satisfying Meal!

Thick and Hearty Turkey Chili
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A rich and filling turkey chili that is perfect for a cozy meal, packed with flavor and nutrients.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American
  • Diet: Low Fat

Ingredients

Scale
  • 1 lb ground turkey
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (28 oz) diced tomatoes
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, chopped
  • 2 tbsp chili powder
  • 1 tsp cumin
  • 1 tsp paprika
  • Salt and pepper to taste
  • 2 cups chicken broth
  • 1 tbsp olive oil

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add chopped onion, garlic, and bell pepper; sauté until softened.
  3. Add ground turkey and cook until browned.
  4. Stir in chili powder, cumin, paprika, salt, and pepper.
  5. Add diced tomatoes, kidney beans, black beans, and chicken broth.
  6. Bring to a boil, then reduce heat and simmer for 30 minutes.
  7. Serve hot, garnished with your favorite toppings.

Notes

  • For a spicier chili, add diced jalapeños or cayenne pepper.
  • This chili can be made ahead of time and tastes even better the next day.
  • Top with shredded cheese, sour cream, or avocado for extra flavor.

Nutrition

Find it online: https://recipeshungry.com/thick-hearty-turkey-chili-recipe/