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Strawberry Shortcake Cheesecake Rolls you’ll crave today!

Strawberry Shortcake Cheesecake Rolls

Delicious Strawberry Shortcake Cheesecake Rolls that combine the flavors of strawberry shortcake and cheesecake in a delightful roll.

  • Author: Ghalina
  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Total Time: 45 minutes
  • Yield: 12 rolls 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup strawberries, sliced
  • 1/2 cup sugar
  • 1 package cream cheese (8 oz), softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 package crescent roll dough
  • 1/4 cup butter, melted
  • 1/2 cup graham cracker crumbs

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix sliced strawberries with sugar and let sit for 10 minutes.
  3. In another bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
  4. Roll out the crescent roll dough and spread the cream cheese mixture evenly over it.
  5. Sprinkle graham cracker crumbs over the cream cheese layer.
  6. Spread the macerated strawberries over the crumbs.
  7. Roll the dough tightly and slice into individual rolls.
  8. Place the rolls on a baking sheet and brush with melted butter.
  9. Bake for 20-25 minutes or until golden brown.
  10. Let cool before serving.

Notes

  • For a sweeter taste, adjust the sugar in the strawberries.
  • These rolls can be served warm or chilled.
  • Store leftovers in the refrigerator for up to 3 days.

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