Strawberry Crunch Rice Krispie Treats that Everyone Loves!
Delicious and fun Strawberry Crunch Rice Krispie Treats that are perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) mini marshmallows
- 6 cups Rice Krispies cereal
- 1 cup freeze-dried strawberries, crushed
- 1 cup white chocolate chips
- 1/2 cup strawberry-flavored cereal (optional, for crunch)
Instructions
- In a large saucepan, melt the butter over low heat.
- Add the mini marshmallows and stir until completely melted.
- Remove from heat and add the Rice Krispies cereal, mixing until well coated.
- Fold in the crushed freeze-dried strawberries.
- Press the mixture into a greased 9×13 inch pan.
- In a microwave-safe bowl, melt the white chocolate chips until smooth.
- Drizzle the melted white chocolate over the Rice Krispie treats.
- Sprinkle the strawberry-flavored cereal on top for added crunch.
- Let cool completely before cutting into squares.
Notes
- Store in an airtight container for up to 3 days.
- For a more intense strawberry flavor, add more freeze-dried strawberries.
- These treats can be customized with different flavors of cereal.
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg