Strawberry banana whipped cream dessert you’ll crave!
A delicious and creamy dessert made with fresh strawberries, bananas, and whipped cream, perfect for satisfying your sweet cravings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 2 ripe bananas, sliced
- 1 cup heavy whipping cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, combine the heavy whipping cream, powdered sugar, and vanilla extract.
- Whip the cream until soft peaks form.
- In serving glasses, layer the sliced strawberries and bananas.
- Top the fruit layers with whipped cream.
- Repeat the layers until the glasses are full.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a healthier option, you can use Greek yogurt instead of whipped cream.
- Feel free to add other fruits like blueberries or raspberries for variety.
- This dessert can be made a few hours in advance.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 30mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 60mg