Strawberry Banana Pudding Cups: A Delightful Treat!
Strawberry Banana Pudding Cups are a delightful and easy-to-make dessert that combines the flavors of fresh strawberries and bananas with creamy pudding, all served in individual cups for a perfect treat.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 20 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups of vanilla pudding
- 1 cup of sliced strawberries
- 1 cup of sliced bananas
- 1 cup of whipped cream
- 1 package of graham crackers, crushed
Instructions
- Prepare the vanilla pudding according to package instructions and let it cool.
- In a cup, layer crushed graham crackers at the bottom.
- Add a layer of vanilla pudding over the graham crackers.
- Top with a layer of sliced strawberries and bananas.
- Add a layer of whipped cream on top.
- Repeat the layers until the cups are filled.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- For best flavor, use ripe bananas and fresh strawberries.
- You can substitute vanilla pudding with banana pudding for a different flavor.
- These cups can be made a day in advance for convenience.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://recipeshungry.com/strawberry-banana-pudding-cups-recipe/