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Strawberry Banana Cheesecake Pudding You Can’t Resist!

strawberry banana cheesecake pudding
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A delicious and creamy dessert that combines the flavors of strawberry, banana, and cheesecake in a delightful pudding.

  • Author: Ghalina
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours 20 minutes
  • Yield: 4 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup strawberries, sliced
  • 1 banana, sliced
  • 1 package (8 oz) cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1 package (3.4 oz) instant cheesecake pudding mix
  • 2 cups milk

Instructions

  1. In a mixing bowl, beat the softened cream cheese until smooth.
  2. Add the powdered sugar and vanilla extract, and mix until well combined.
  3. In another bowl, whisk together the instant cheesecake pudding mix and milk until thickened.
  4. Fold the pudding mixture into the cream cheese mixture until smooth.
  5. In a separate bowl, whip the heavy cream until stiff peaks form, then gently fold it into the cheesecake mixture.
  6. In serving cups, layer the sliced strawberries and bananas, followed by the cheesecake pudding mixture.
  7. Repeat the layers until the cups are filled, finishing with a layer of pudding on top.
  8. Chill in the refrigerator for at least 2 hours before serving.

Notes

  • For a lighter version, you can use low-fat cream cheese and whipped topping.
  • Feel free to add crushed graham crackers for a crunchy texture.
  • This dessert can be made a day in advance for convenience.

Nutrition

Find it online: https://recipeshungry.com/strawberry-banana-cheesecake-pudding-recipe/