Starbucks iced coffee copycat recipe you can master today!
A delicious and refreshing Starbucks iced coffee copycat recipe that you can easily make at home.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Brewed
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brewed coffee
- 1/2 cup milk (or milk alternative)
- 2 tablespoons sugar (or sweetener of choice)
- Ice cubes
- Optional: flavored syrup (vanilla, caramel, etc.)
Instructions
- Brew a cup of your favorite coffee and let it cool.
- In a glass, add ice cubes to your desired level.
- Pour the cooled coffee over the ice.
- Add milk and sugar (or sweetener) to taste.
- If desired, add flavored syrup for extra sweetness.
- Stir well and enjoy your homemade iced coffee!
Notes
- For a stronger coffee flavor, use cold brew coffee.
- Adjust the sweetness according to your preference.
- Experiment with different milk alternatives for a unique taste.
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 10g
- Sodium: 100mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://recipeshungry.com/starbucks-iced-coffee-copycat-recipe/