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Southwest Ground Beef and Sweet Potato Skillet Recipe Revealed!

Southwest Ground Beef and Sweet Potato Skillet
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A delicious and hearty Southwest Ground Beef and Sweet Potato Skillet that combines savory ground beef with sweet potatoes and a blend of spices for a flavorful one-pan meal.

  • Author: Ghalina
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Skillet
  • Cuisine: Southwestern
  • Diet: Gluten Free

Ingredients

Scale
  • 1 lb ground beef
  • 2 medium sweet potatoes, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 can black beans, drained and rinsed
  • 1 cup corn (fresh or frozen)
  • 1 tsp chili powder
  • 1 tsp cumin
  • Salt and pepper to taste
  • 2 tbsp olive oil
  • Fresh cilantro for garnish

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add the chopped onion and bell pepper, sauté until softened.
  3. Stir in the minced garlic and cook for another minute.
  4. Add the ground beef, breaking it apart, and cook until browned.
  5. Mix in the diced sweet potatoes, chili powder, cumin, salt, and pepper.
  6. Cover the skillet and cook for about 10-15 minutes, stirring occasionally, until the sweet potatoes are tender.
  7. Stir in the black beans and corn, cooking until heated through.
  8. Garnish with fresh cilantro before serving.

Notes

  • Feel free to add other vegetables like zucchini or spinach.
  • This dish can be made ahead and reheated for meal prep.
  • Adjust the spices according to your heat preference.

Nutrition

Find it online: https://recipeshungry.com/southwest-ground-beef-sweet-potato-skillet-recipe/