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Soft Sugar Cookies – Easy Recipe that Everyone Loves!

Soft Sugar Cookies – Easy Recipe!

A simple and delightful recipe for soft sugar cookies that are perfect for any occasion.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 24 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup unsalted butter, softened
  • 1 1/2 cups white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 3/4 cup confectioners’ sugar for decoration

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix together flour, baking soda, and baking powder.
  3. In a separate bowl, cream together the butter and sugar until smooth.
  4. Beat in the egg, vanilla extract, and almond extract.
  5. Gradually blend the dry ingredients into the creamed mixture.
  6. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
  7. Flatten each ball with the bottom of a glass dipped in confectioners’ sugar.
  8. Bake 8 to 10 minutes in the preheated oven, or until golden.
  9. Let cool on wire racks.

Notes

  • For a festive touch, add sprinkles on top before baking.
  • Store cookies in an airtight container to maintain softness.
  • These cookies can be frozen for up to 3 months.

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