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Smash Burger Recipe with Easy Secret Sauce for Flavor!

Smash Burger Recipe with Easy Secret Sauce

A delicious and easy-to-make smash burger recipe topped with a secret sauce that enhances the flavor.

  • Author: Ghalina
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 1 lb ground beef
  • 4 burger buns
  • Salt and pepper to taste
  • 1 cup shredded lettuce
  • 1 tomato, sliced
  • 1/2 cup pickles
  • 1/4 cup mayonnaise
  • 1 tablespoon ketchup
  • 1 tablespoon mustard
  • 1 teaspoon garlic powder

Instructions

  1. Preheat a skillet or griddle over medium-high heat.
  2. Divide the ground beef into 4 equal portions and form into loose balls.
  3. Place the beef balls on the skillet and smash them down with a spatula to form patties.
  4. Season with salt and pepper.
  5. Cook for about 2-3 minutes until a crust forms, then flip the patties.
  6. While the second side cooks, mix mayonnaise, ketchup, mustard, and garlic powder in a bowl to make the secret sauce.
  7. Toast the burger buns on the skillet until golden brown.
  8. Assemble the burgers by spreading the secret sauce on the buns, adding the patties, lettuce, tomato, and pickles.
  9. Serve immediately and enjoy!

Notes

  • For best results, use high-fat ground beef for juicier burgers.
  • Feel free to customize toppings according to your preference.
  • Make sure the skillet is hot enough to get a good sear on the burgers.

Nutrition