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Simple Pumpkin Spice Crumb Squares That Will Delight You!

Simple Pumpkin Spice Crumb Squares

Delicious and easy-to-make pumpkin spice crumb squares that are perfect for fall.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: 12 squares 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 cup pumpkin puree
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1 teaspoon pumpkin spice
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking dish.
  2. In a bowl, mix flour, brown sugar, granulated sugar, and softened butter until crumbly.
  3. Press half of the crumb mixture into the bottom of the prepared baking dish.
  4. In another bowl, whisk together pumpkin puree, eggs, vanilla extract, baking powder, pumpkin spice, and salt.
  5. Pour the pumpkin mixture over the crust in the baking dish.
  6. Sprinkle the remaining crumb mixture on top of the pumpkin layer.
  7. Bake for 30-35 minutes or until a toothpick comes out clean.
  8. Let cool before cutting into squares and serving.

Notes

  • Store leftovers in an airtight container for up to 3 days.
  • These squares can be served warm or at room temperature.
  • For added flavor, consider adding chopped nuts or chocolate chips to the crumb mixture.

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