Print

Simple Pecan Pie Bars: Discover Your New Favorite Dessert!

Simple Pecan Pie Bars

Delicious and easy-to-make pecan pie bars that are perfect for any occasion.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Total Time: 1 hour
  • Yield: 12 bars 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 cup pecans, chopped
  • 1 cup brown sugar
  • 1/2 cup corn syrup
  • 3 large eggs
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, butter, sugar, and salt to form a crust.
  3. Press the mixture into the bottom of a greased baking dish.
  4. Bake the crust for 15 minutes until lightly golden.
  5. In another bowl, mix together the pecans, brown sugar, corn syrup, eggs, and vanilla.
  6. Pour the pecan mixture over the baked crust.
  7. Bake for an additional 25-30 minutes until set.
  8. Allow to cool before cutting into bars.

Notes

  • Store leftovers in an airtight container.
  • Can be served warm or cold.
  • For added flavor, consider adding a pinch of cinnamon to the filling.

Nutrition