Ranch Chicken Thighs: A Flavorful Dinner Recipe!
Ranch Chicken Thighs are a delicious and easy-to-make dinner option, marinated in a flavorful ranch seasoning blend that makes them juicy and tender.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 chicken thighs
- 2 tablespoons ranch seasoning
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the ranch seasoning with olive oil.
- Coat the chicken thighs with the ranch mixture, ensuring they are well covered.
- Season with salt and pepper to taste.
- Place the chicken thighs in a baking dish and bake for 25-30 minutes or until cooked through.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the chicken thighs for a few hours or overnight.
- Serve with your favorite side dishes like mashed potatoes or steamed vegetables.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 100mg