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Pizza Roll Breadsticks: A Delicious Twist on Snacks!

Pizza Roll Breadsticks

Pizza Roll Breadsticks are a delightful snack that combines the flavors of pizza with the fun of breadsticks, making them perfect for parties or a cozy night in.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 12 breadsticks 1x
  • Category: Snack
  • Method: Baking
  • Cuisine: Italian
  • Diet: Vegetarian

Ingredients

Scale
  • 1 package of pizza dough
  • 1 cup of mozzarella cheese, shredded
  • 1/2 cup of pepperoni, sliced
  • 1/4 cup of pizza sauce
  • 1 tablespoon of olive oil
  • 1 teaspoon of garlic powder
  • 1 teaspoon of Italian seasoning

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the pizza dough on a floured surface into a rectangle.
  3. Spread the pizza sauce evenly over the dough.
  4. Sprinkle the mozzarella cheese and pepperoni on top of the sauce.
  5. Roll the dough tightly into a log.
  6. Cut the log into 1-inch pieces and place them on a baking sheet.
  7. Brush the tops with olive oil and sprinkle with garlic powder and Italian seasoning.
  8. Bake for 15-20 minutes or until golden brown.
  9. Serve warm with extra pizza sauce for dipping.

Notes

  • Feel free to customize the filling with your favorite pizza toppings.
  • These can be made ahead of time and frozen before baking.
  • For a cheesy crust, sprinkle additional cheese on top before baking.

Nutrition