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Pistachio lush dessert bars that will amaze your guests!

pistachio lush dessert bars

Delicious and creamy pistachio lush dessert bars that are perfect for any occasion.

  • Author: Ghalina
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 4 hours 20 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup crushed graham crackers
  • 1/2 cup unsalted butter, melted
  • 1 cup powdered sugar
  • 8 oz cream cheese, softened
  • 1 cup pistachio pudding mix
  • 2 cups whipped topping
  • 1/2 cup chopped pistachios for garnish

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix crushed graham crackers and melted butter until combined.
  3. Press the mixture into the bottom of a greased 9×13 inch baking dish.
  4. In another bowl, beat together the powdered sugar and cream cheese until smooth.
  5. Add the pistachio pudding mix and mix until well combined.
  6. Fold in the whipped topping gently until fully incorporated.
  7. Spread the pistachio mixture over the crust in the baking dish.
  8. Refrigerate for at least 4 hours or until set.
  9. Before serving, garnish with chopped pistachios.

Notes

  • For a stronger pistachio flavor, use pistachio extract.
  • Can be made a day in advance for convenience.
  • Store leftovers in the refrigerator for up to 3 days.

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