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Pecan Pie Cheesecake Bars: 5 Steps to Irresistible Indulgence

Pecan Pie Cheesecake Bars
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Delicious pecan pie cheesecake bars combine rich cheesecake with a sweet pecan topping.

  • Author: Ghalina
  • Prep Time: 20 minutes
  • Cook Time: 45 minutes
  • Total Time: 2 hours 5 minutes
  • Yield: 12 bars 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup unsalted butter
  • 1/2 cup brown sugar
  • 1/4 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1 1/2 cups chopped pecans

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, mix graham cracker crumbs, sugar, and melted butter.
  3. Press mixture into the bottom of a baking dish.
  4. In another bowl, beat cream cheese and sugar until smooth.
  5. Add eggs and vanilla, mix until combined.
  6. Pour cheesecake mixture over crust and spread evenly.
  7. Bake for 30 minutes or until set.
  8. In a saucepan, melt butter, brown sugar, and heavy cream over medium heat.
  9. Stir in vanilla extract and chopped pecans.
  10. Pour pecan topping over baked cheesecake.
  11. Bake for an additional 10-15 minutes.
  12. Let cool, then refrigerate for at least 2 hours before serving.

Notes

  • Serve chilled for best flavor.
  • Store leftovers in the refrigerator.

Nutrition

Find it online: https://recipeshungry.com/pecan-pie-cheesecake-bars-delicious-dessert-recipe/