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Peach Cobbler Recipe

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A delicious and easy-to-make Peach Cobbler that highlights the sweetness of fresh peaches with a buttery, cinnamon-infused topping.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 8 fresh peaches, peeled, cored, and sliced (about 2 pounds)
  • 2 tablespoons granulated sugar
  • 1 cup all-purpose flour
  • 3/4 cup granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • Pinch of salt
  • 1/2 cup butter, melted
  • 1 teaspoon pure vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, combine the sliced peaches with 2 tablespoons of granulated sugar and set aside.
  3. In another bowl, mix together the flour, 3/4 cup of sugar, baking powder, cinnamon, nutmeg, and salt.
  4. Add the melted butter and vanilla extract to the dry ingredients and stir until just combined.
  5. Pour the peach mixture into a baking dish and spread the cobbler topping over the peaches.
  6. Bake in the preheated oven for 30-35 minutes or until the topping is golden brown and the peaches are bubbly.
  7. Let cool slightly before serving.

Notes

  • Serve warm with vanilla ice cream for an extra treat.
  • Can substitute frozen peaches if fresh are not available.
  • Adjust sugar based on the sweetness of the peaches.

Nutrition

Find it online: https://recipeshungry.com/peach-cobbler-recipe-delicious-summer-dessert/