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Mini strawberry pop tarts recipe for a delightful treat!

mini strawberry pop tarts recipe
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A delightful recipe for mini strawberry pop tarts that are perfect for a sweet treat.

  • Author: Ghalina
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Total Time: 40 minutes
  • Yield: 12 mini pop tarts 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/4 cup unsalted butter, chilled and diced
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 2–3 tablespoons cold water
  • 1/2 cup strawberry jam
  • 1 egg, beaten (for egg wash)
  • 1/2 cup powdered sugar (for icing)
  • 1–2 tablespoons milk (for icing)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix flour, sugar, and salt.
  3. Add the chilled butter and mix until crumbly.
  4. Stir in cold water, a tablespoon at a time, until the dough comes together.
  5. Roll out the dough on a floured surface and cut into small rectangles.
  6. Place a teaspoon of strawberry jam in the center of half the rectangles.
  7. Top with remaining rectangles and seal the edges with a fork.
  8. Brush the tops with beaten egg.
  9. Bake for 15-20 minutes or until golden brown.
  10. Mix powdered sugar and milk to make icing and drizzle over cooled pop tarts.

Notes

  • Ensure the butter is very cold for a flaky crust.
  • You can use any fruit jam of your choice.
  • Store in an airtight container for up to 3 days.

Nutrition

Find it online: https://recipeshungry.com/mini-strawberry-pop-tarts-recipe-delightful-treat/