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Meat Lovers Crustless Pizza Bake: A New Family Favorite!

Meat Lovers Crustless Pizza Bake

A delicious and easy-to-make crustless pizza bake loaded with meats and cheese, perfect for a family meal.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Italian
  • Diet: Low Carb

Ingredients

Scale
  • 1 lb ground beef
  • 1 lb Italian sausage
  • 1 cup pepperoni slices
  • 2 cups shredded mozzarella cheese
  • 1 cup pizza sauce
  • 1/2 cup chopped bell peppers
  • 1/2 cup chopped onions
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, cook the ground beef and Italian sausage over medium heat until browned. Drain excess fat.
  3. Add the chopped bell peppers, onions, and Italian seasoning to the meat mixture. Cook until the vegetables are tender.
  4. Spread the pizza sauce evenly in the bottom of a greased baking dish.
  5. Layer the meat mixture over the sauce, followed by the pepperoni slices.
  6. Top with shredded mozzarella cheese.
  7. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
  8. Let it cool for a few minutes before slicing and serving.

Notes

  • Feel free to customize the toppings with your favorite pizza ingredients.
  • This dish can be made ahead of time and reheated for a quick meal.
  • Serve with a side salad for a complete meal.

Nutrition