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McGriddle Breakfast Casserole: A Delicious Morning Treat!

McGriddle Breakfast Casserole
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A delightful breakfast casserole inspired by the flavors of McGriddles, combining pancakes, sausage, and cheese for a hearty morning meal.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: 8 servings 1x
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American
  • Diet: Low Calorie

Ingredients

Scale
  • 1 lb breakfast sausage
  • 8 large eggs
  • 2 cups milk
  • 1 cup shredded cheddar cheese
  • 1 cup pancake mix
  • 1/2 cup maple syrup
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp baking powder

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the breakfast sausage over medium heat until browned. Drain excess fat.
  3. In a large bowl, whisk together eggs, milk, salt, pepper, and baking powder.
  4. Add the cooked sausage, pancake mix, and maple syrup to the egg mixture and stir until combined.
  5. Pour the mixture into a greased 9×13 inch baking dish.
  6. Sprinkle shredded cheddar cheese on top.
  7. Bake for 30-35 minutes or until the casserole is set and golden brown.
  8. Let it cool for a few minutes before slicing and serving.

Notes

  • For a sweeter flavor, add more maple syrup to the mixture.
  • Feel free to add vegetables like bell peppers or onions for extra flavor.
  • This casserole can be made ahead of time and stored in the refrigerator overnight before baking.

Nutrition

Find it online: https://recipeshungry.com/mcgriddle-breakfast-casserole-recipe/