Malibu Chicken Recipe: Discover the Secret to Perfection!
Malibu Chicken is a delicious dish that combines chicken breast, ham, and cheese, all coated in a crispy breading and served with a side of creamy sauce.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking and Frying
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 slices of ham
- 4 slices of Swiss cheese
- 1 cup of all-purpose flour
- 2 large eggs
- 1 cup of breadcrumbs
- 1/2 cup of milk
- Salt and pepper to taste
- Oil for frying
Instructions
- Preheat the oven to 350°F (175°C).
- Flatten the chicken breasts to an even thickness.
- Season the chicken with salt and pepper.
- Place a slice of ham and a slice of cheese on each chicken breast.
- Fold the chicken over to enclose the ham and cheese.
- Set up a breading station with flour, beaten eggs, and breadcrumbs.
- Dredge each chicken piece in flour, dip in eggs, and coat with breadcrumbs.
- Heat oil in a skillet over medium heat and fry the chicken until golden brown on both sides.
- Transfer the chicken to a baking dish and bake for 15-20 minutes until cooked through.
- Serve with your favorite dipping sauce.
Notes
- For a healthier version, bake the chicken instead of frying.
- Feel free to use different types of cheese or ham.
- Serve with a side salad or vegetables for a complete meal.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg