Low-Carb Salmon Dill Bites: A Delicious Healthy Snack!
Low-Carb Salmon Dill Bites are a delicious and healthy snack option, perfect for those looking to maintain a low-carb diet while enjoying flavorful bites.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 cup canned salmon, drained
- 1/4 cup cream cheese, softened
- 2 tablespoons fresh dill, chopped
- 1 tablespoon lemon juice
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
- Cucumber slices for serving
Instructions
- In a mixing bowl, combine the canned salmon, cream cheese, dill, lemon juice, garlic powder, salt, and pepper.
- Mix until well combined and creamy.
- Chill the mixture in the refrigerator for about 30 minutes.
- Once chilled, scoop the mixture onto cucumber slices.
- Garnish with additional dill if desired and serve immediately.
Notes
- These bites can be made ahead of time and stored in the refrigerator for up to 3 days.
- Feel free to adjust the seasoning according to your taste.
- For a spicier kick, add a dash of hot sauce to the mixture.
Nutrition
- Serving Size: 2 bites
- Calories: 120
- Sugar: 1g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://recipeshungry.com/low-carb-salmon-dill-bites-recipe/