Low-carb salmon cream cheese rolls for a tasty diet!
Delicious low-carb salmon cream cheese rolls perfect for a healthy diet.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 4 oz smoked salmon
- 4 oz cream cheese
- 1/4 cup cucumber, thinly sliced
- 1/4 cup avocado, sliced
- 1 tbsp fresh dill, chopped
- 1 tbsp lemon juice
Instructions
- In a bowl, mix cream cheese, dill, and lemon juice until smooth.
- Lay out the smoked salmon slices on a flat surface.
- Spread a layer of the cream cheese mixture over each slice of salmon.
- Place cucumber and avocado slices on top of the cream cheese.
- Carefully roll the salmon slices tightly.
- Slice the rolls into bite-sized pieces and serve.
Notes
- For added flavor, consider adding capers or red onion.
- These rolls can be made ahead of time and stored in the refrigerator.
- Serve with a side of low-carb dipping sauce if desired.
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 1g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg