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Low Carb Pizza Casserole: Discover a Guilt-Free Delight!

low carb pizza casserole

A delicious and guilt-free low carb pizza casserole that satisfies your pizza cravings without the carbs.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 6 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Italian
  • Diet: Low Calorie

Ingredients

Scale
  • 1 lb ground beef
  • 1 cup pepperoni slices
  • 1 cup mozzarella cheese, shredded
  • 1 cup bell peppers, chopped
  • 1 cup mushrooms, sliced
  • 1/2 cup pizza sauce (low carb)
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
  3. Add the chopped bell peppers, sliced mushrooms, and Italian seasoning to the skillet. Cook until vegetables are tender.
  4. Stir in the pizza sauce and pepperoni slices. Mix well.
  5. Transfer the mixture to a greased baking dish.
  6. Top with shredded mozzarella cheese.
  7. Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden.
  8. Let it cool for a few minutes before serving.

Notes

  • Feel free to customize with your favorite low carb toppings.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • This dish can be frozen for up to 2 months.

Nutrition