Low Carb Chicken Ranch Skillet: A Quick, Tasty Recipe!
A quick and tasty low carb chicken ranch skillet recipe that is perfect for a weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 lb chicken breast, diced
- 2 tablespoons olive oil
- 1 packet ranch seasoning
- 1 cup broccoli florets
- 1 cup bell peppers, sliced
- 1 cup shredded cheese (cheddar or mozzarella)
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add diced chicken and cook until browned and cooked through.
- Stir in ranch seasoning and mix well.
- Add broccoli and bell peppers, cooking until tender.
- Sprinkle shredded cheese on top and cover until melted.
- Season with salt and pepper to taste before serving.
Notes
- Feel free to add other vegetables like zucchini or spinach.
- This dish can be made ahead and reheated for meal prep.
- Adjust the amount of ranch seasoning based on your taste preference.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://recipeshungry.com/low-carb-chicken-ranch-skillet-recipe/