Low-carb chicken guacamole cups for a tasty twist!
Low-carb chicken guacamole cups are a delicious and healthy appetizer that combines tender chicken with creamy guacamole, all served in a convenient cup.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: Mexican
- Diet: Low Calorie
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup guacamole
- 1/2 cup cherry tomatoes, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup cilantro, chopped
- 1 teaspoon lime juice
- Salt and pepper to taste
- 1 head of lettuce, leaves separated
Instructions
- In a bowl, combine the shredded chicken, guacamole, diced tomatoes, red onion, cilantro, lime juice, salt, and pepper.
- Mix well until all ingredients are evenly combined.
- Take a lettuce leaf and spoon the chicken guacamole mixture into the center.
- Fold the lettuce leaf to create a cup and serve immediately.
Notes
- For added flavor, consider adding jalapeños or hot sauce to the mixture.
- These cups can be made ahead of time; just assemble them right before serving to keep the lettuce crisp.
- Feel free to substitute the chicken with turkey or tofu for a different protein option.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg