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Loaded Sweet Potato Nachos That Will Wow Your Taste Buds!

loaded sweet potato nachos
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Delicious and healthy loaded sweet potato nachos topped with a variety of flavorful ingredients.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 large sweet potatoes
  • 1 cup black beans, drained and rinsed
  • 1 cup corn, canned or frozen
  • 1 cup shredded cheese (cheddar or your choice)
  • 1 avocado, diced
  • 1/2 cup salsa
  • 1/4 cup green onions, chopped
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Slice the sweet potatoes into thin rounds and toss them with olive oil, chili powder, salt, and pepper.
  3. Spread the sweet potato slices on a baking sheet in a single layer.
  4. Bake for 20-25 minutes or until they are crispy and golden brown.
  5. Remove from the oven and layer the black beans, corn, and cheese on top of the sweet potatoes.
  6. Return to the oven and bake for an additional 5-10 minutes until the cheese is melted.
  7. Remove from the oven and top with diced avocado, salsa, and green onions.
  8. Serve immediately and enjoy!

Notes

  • Feel free to customize the toppings based on your preferences.
  • For a spicier kick, add jalapeños or hot sauce.
  • These nachos can be made vegan by omitting cheese or using a dairy-free alternative.

Nutrition

Find it online: https://recipeshungry.com/loaded-sweet-potato-nachos-recipe/