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Loaded Cheese Fries Beef

Loaded Cheese Fries Beef tast

A delicious recipe for loaded cheese fries topped with seasoned ground beef, cheese, and fresh toppings.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: Baking and frying
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 1 bag frozen French fries or 4 large potatoes, cut into fries
  • 225 grams ground beef
  • 1 teaspoon paprika
  • 0.5 teaspoon garlic powder
  • Salt, to taste
  • Black pepper, to taste
  • 150 grams shredded cheddar cheese
  • 120 milliliters sour cream
  • 40 grams diced red onion
  • 40 grams chopped tomatoes
  • 2 tablespoons chopped parsley or green onions

Instructions

  1. Preheat the oven according to the instructions on the frozen fries package or prepare the potatoes for frying.
  2. Cook the ground beef in a skillet over medium heat, seasoning with paprika, garlic powder, salt, and black pepper until browned.
  3. Prepare the fries according to package instructions or fry the cut potatoes until golden and crispy.
  4. Once the fries are cooked, place them on a serving platter.
  5. Top the fries with the cooked ground beef, shredded cheddar cheese, and return to the oven until the cheese is melted.
  6. Remove from the oven and drizzle with sour cream.
  7. Garnish with diced red onion, chopped tomatoes, and parsley or green onions before serving.

Notes

  • Feel free to customize the toppings based on your preferences.
  • For a spicier version, add jalapeƱos or hot sauce.
  • This dish can be served as an appetizer or a main course.

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