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Keto Sausage and Cheese Biscuits: Deliciously Guilt-Free!

Keto Sausage and Cheese Biscuits
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Keto Sausage and Cheese Biscuits are a delicious and guilt-free alternative to traditional biscuits, perfect for a low-carb diet.

  • Author: Ghalina
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 12 biscuits 1x
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American
  • Diet: Keto

Ingredients

Scale
  • 1 cup almond flour
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup cooked sausage, crumbled
  • 2 large eggs
  • 1/4 cup unsalted butter, melted
  • 1 tsp baking powder
  • 1/2 tsp garlic powder
  • 1/2 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine almond flour, baking powder, garlic powder, and salt.
  3. Add shredded cheddar cheese and crumbled sausage to the dry ingredients.
  4. In another bowl, whisk together eggs and melted butter.
  5. Pour the wet ingredients into the dry ingredients and mix until well combined.
  6. Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
  7. Bake for 15-20 minutes or until golden brown.
  8. Let cool slightly before serving.

Notes

  • Store leftovers in an airtight container in the refrigerator.
  • These biscuits can be frozen for longer storage.
  • Feel free to add herbs or spices for extra flavor.

Nutrition

Find it online: https://recipeshungry.com/keto-sausage-cheese-biscuits-recipe/