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Keto sausage cheese biscuits recipe that everyone loves!

keto sausage cheese biscuits recipe
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A delicious and easy keto-friendly recipe for sausage cheese biscuits that everyone will love.

  • Author: Ghalina
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 12 biscuits 1x
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American
  • Diet: Keto

Ingredients

Scale
  • 1 cup almond flour
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup cooked sausage, crumbled
  • 2 large eggs
  • 1/4 cup cream cheese, softened
  • 1 tsp baking powder
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine almond flour, baking powder, garlic powder, onion powder, salt, and pepper.
  3. Add the cooked sausage, shredded cheddar cheese, cream cheese, and eggs to the dry ingredients.
  4. Mix until well combined and a dough forms.
  5. Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
  6. Bake for 15-20 minutes or until golden brown.
  7. Let cool slightly before serving.

Notes

  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • These biscuits can be frozen for up to a month.
  • Feel free to add herbs or spices to customize the flavor.

Nutrition

Find it online: https://recipeshungry.com/keto-sausage-cheese-biscuits-recipe-2/