Keto Pumpkin Spice Fat Bombs: Indulge Guilt-Free Today!
Keto Pumpkin Spice Fat Bombs are a delicious and guilt-free treat perfect for those following a ketogenic diet. These fat bombs are packed with flavor and healthy fats, making them an ideal snack to satisfy your sweet tooth without compromising your diet.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 fat bombs 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 1 cup coconut oil
- 1/2 cup pumpkin puree
- 1/4 cup almond butter
- 1/4 cup powdered erythritol
- 1 tsp pumpkin pie spice
- 1/2 tsp vanilla extract
- 1/4 tsp salt
Instructions
- In a mixing bowl, combine the coconut oil, pumpkin puree, almond butter, powdered erythritol, pumpkin pie spice, vanilla extract, and salt.
- Mix until all ingredients are well combined and smooth.
- Pour the mixture into silicone molds or a lined baking dish.
- Place in the freezer for about 30 minutes or until solid.
- Once solid, remove from molds and store in an airtight container in the refrigerator.
Notes
- Feel free to adjust the sweetness to your preference by adding more or less erythritol.
- These fat bombs can be stored in the freezer for longer shelf life.
- For a variation, add chopped nuts or dark chocolate chips.
Nutrition
- Serving Size: 1 fat bomb
- Calories: 100
- Sugar: 1g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 8g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://recipeshungry.com/keto-pumpkin-spice-fat-bombs-recipe/