Print

Keto Egg Roll in a Bowl Recipe Easy for Delightful Meals

keto egg roll in a bowl recipe easy
Print Recipe

A quick and easy keto-friendly dish that captures the flavors of traditional egg rolls without the carbs.

  • Author: Ghalina
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Asian
  • Diet: Keto

Ingredients

Scale
  • 1 lb ground pork
  • 4 cups coleslaw mix
  • 3 green onions, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 3 tablespoons soy sauce or coconut aminos
  • 1 tablespoon sesame oil
  • Salt and pepper to taste

Instructions

  1. In a large skillet, heat sesame oil over medium heat.
  2. Add ground pork and cook until browned, breaking it apart as it cooks.
  3. Stir in garlic and ginger, cooking for an additional minute.
  4. Add coleslaw mix and soy sauce, stirring until the cabbage is wilted.
  5. Mix in chopped green onions and season with salt and pepper.
  6. Serve hot and enjoy your keto egg roll in a bowl!

Notes

  • For a vegetarian option, substitute ground pork with tofu or tempeh.
  • Feel free to add other vegetables like bell peppers or mushrooms.
  • Adjust the soy sauce to taste for a saltier flavor.

Nutrition

Find it online: https://recipeshungry.com/keto-egg-roll-in-a-bowl-recipe-easy/