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Keto Crustless Pizza Casserole Recipe You’ll Love!

keto crustless pizza casserole recipe
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A delicious and easy-to-make keto crustless pizza casserole that is perfect for a low-carb diet.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Italian
  • Diet: Keto

Ingredients

Scale
  • 1 lb ground beef
  • 1 cup pepperoni slices
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup bell pepper, diced
  • 1/2 cup onion, diced
  • 1 cup marinara sauce (sugar-free)
  • 2 large eggs
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
  3. Add the diced bell pepper and onion to the skillet and sauté until softened.
  4. In a large bowl, combine the cooked beef mixture, pepperoni, marinara sauce, eggs, Italian seasoning, salt, and pepper.
  5. Pour the mixture into a greased baking dish and top with shredded mozzarella cheese.
  6. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
  7. Let it cool for a few minutes before slicing and serving.

Notes

  • Feel free to customize the toppings with your favorite pizza ingredients.
  • This casserole can be stored in the refrigerator for up to 3 days.
  • Reheat in the oven or microwave before serving.

Nutrition

Find it online: https://recipeshungry.com/keto-crustless-pizza-casserole-recipe/