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Keto Buffalo Chicken Dip That Will Wow Your Guests!

Keto Buffalo Chicken Dip

A delicious and creamy Keto Buffalo Chicken Dip that is perfect for parties and gatherings, sure to impress your guests.

  • Author: Ghalina
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 8 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Keto

Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 1/2 cup cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup buffalo sauce
  • 1 cup shredded cheddar cheese
  • 1/4 cup green onions, chopped
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the shredded chicken, cream cheese, sour cream, and buffalo sauce.
  3. Mix until well combined and creamy.
  4. Stir in the shredded cheddar cheese and green onions.
  5. Transfer the mixture to a baking dish and spread it evenly.
  6. Bake in the preheated oven for 20-25 minutes, or until bubbly and golden on top.
  7. Remove from the oven and let it cool slightly before serving.
  8. Serve with celery sticks, cucumber slices, or low-carb crackers.

Notes

  • For extra flavor, you can add garlic powder or onion powder to the mixture.
  • This dip can be made ahead of time and stored in the refrigerator before baking.
  • Feel free to adjust the level of buffalo sauce to your taste preference.

Nutrition