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Keto Broccoli Salad: A Delightful Low-Carb Treat!

Keto Broccoli Salad

A delicious and healthy Keto Broccoli Salad that is perfect for a low-carb diet.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 6 servings 1x
  • Category: Salad
  • Method: Mixing
  • Cuisine: American
  • Diet: Keto

Ingredients

Scale
  • 4 cups fresh broccoli florets
  • 1/2 cup red onion, diced
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup cooked bacon, crumbled
  • 1/4 cup sunflower seeds
  • 1/2 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon erythritol (or sweetener of choice)
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the broccoli, red onion, cheddar cheese, bacon, and sunflower seeds.
  2. In a separate bowl, whisk together the mayonnaise, apple cider vinegar, erythritol, salt, and pepper.
  3. Pour the dressing over the broccoli mixture and toss until well combined.
  4. Chill in the refrigerator for at least 30 minutes before serving.
  5. Serve cold and enjoy your Keto Broccoli Salad!

Notes

  • Feel free to add other low-carb vegetables like bell peppers or cucumbers.
  • This salad can be made a day in advance for better flavor.
  • Adjust the sweetness of the dressing according to your taste.

Nutrition