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Keto Beef Taquitos (Low-Carb) for a Tasty Treat!

Keto Beef Taquitos (Low-Carb)

Keto Beef Taquitos are a delicious low-carb snack filled with seasoned beef, perfect for satisfying cravings without the carbs.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: Frying
  • Cuisine: Mexican
  • Diet: Low Carb

Ingredients

Scale
  • 1 lb ground beef
  • 1 cup shredded cheese
  • 1/2 cup diced onions
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 1/2 tsp cumin
  • Salt and pepper to taste
  • Low-carb tortillas
  • Oil for frying

Instructions

  1. In a skillet, cook the ground beef over medium heat until browned.
  2. Add onions, garlic powder, chili powder, cumin, salt, and pepper. Cook until onions are soft.
  3. Remove from heat and stir in shredded cheese until melted.
  4. Place a spoonful of the beef mixture onto a low-carb tortilla and roll tightly.
  5. Heat oil in a frying pan over medium heat.
  6. Fry the taquitos until golden brown and crispy on all sides.
  7. Drain on paper towels and serve hot.

Notes

  • For extra flavor, add jalapeños to the beef mixture.
  • Serve with sour cream or guacamole for dipping.
  • Store leftovers in an airtight container in the fridge for up to 3 days.

Nutrition