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Jamie Oliver Apple Pie Cake: A Treat You’ll Love!

Jamie Oliver Apple Pie Cake

A delicious and comforting apple pie cake recipe by Jamie Oliver, perfect for any occasion.

  • Author: Ghalina
  • Prep Time: 20 minutes
  • Cook Time: 50 minutes
  • Total Time: 1 hour 10 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 4 large apples, peeled and sliced
  • 200g sugar
  • 250g all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3 large eggs
  • 200ml milk
  • 100g unsalted butter, melted
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 180°C (350°F).
  2. In a large bowl, mix the flour, baking powder, cinnamon, and salt.
  3. In another bowl, whisk together the sugar, eggs, milk, melted butter, and vanilla extract.
  4. Combine the wet and dry ingredients until just mixed.
  5. Fold in the sliced apples gently.
  6. Pour the batter into a greased cake pan.
  7. Bake for 45-50 minutes or until a toothpick comes out clean.
  8. Let it cool before serving.

Notes

  • Serve warm with ice cream for an extra treat.
  • Store leftovers in an airtight container for up to 3 days.
  • Feel free to add nuts or raisins for added texture.

Nutrition