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Italian Grinder Pasta Salad: Discover the Ultimate Recipe!

Italian Grinder Pasta Salad
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A delicious and hearty Italian Grinder Pasta Salad that combines fresh ingredients and bold flavors, perfect for any gathering.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: Mixing
  • Cuisine: Italian
  • Diet: Vegetarian

Ingredients

Scale
  • 8 oz pasta (your choice)
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 1/2 cup red onion, finely chopped
  • 1/2 cup black olives, sliced
  • 1/2 cup salami, diced
  • 1/2 cup provolone cheese, cubed
  • 1/4 cup fresh basil, chopped
  • 1/4 cup olive oil
  • 2 tbsp red wine vinegar
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions. Drain and let cool.
  2. In a large bowl, combine the cooled pasta, cherry tomatoes, cucumber, red onion, black olives, salami, provolone cheese, and basil.
  3. In a separate bowl, whisk together the olive oil, red wine vinegar, Italian seasoning, salt, and pepper.
  4. Pour the dressing over the pasta salad and toss to combine.
  5. Refrigerate for at least 30 minutes before serving to allow flavors to meld.

Notes

  • Feel free to add other vegetables like bell peppers or artichokes.
  • This salad can be made a day in advance for better flavor.
  • Adjust the amount of dressing based on your preference.

Nutrition

Find it online: https://recipeshungry.com/italian-grinder-pasta-salad-recipe-2/