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High Protein Steak Fajita Bowl: A Delicious Healthy Meal!

High Protein Steak Fajita Bowl
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A nutritious and flavorful High Protein Steak Fajita Bowl packed with tender steak, colorful vegetables, and a zesty dressing.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Mexican
  • Diet: High Protein

Ingredients

Scale
  • 1 lb flank steak
  • 1 bell pepper, sliced
  • 1 onion, sliced
  • 2 tablespoons olive oil
  • 1 tablespoon fajita seasoning
  • 1 cup cooked brown rice
  • 1 avocado, sliced
  • 1/4 cup fresh cilantro, chopped
  • 1 lime, juiced

Instructions

  1. Heat olive oil in a skillet over medium-high heat.
  2. Add sliced onion and bell pepper, sauté until softened.
  3. Season the flank steak with fajita seasoning and cook in the skillet until desired doneness.
  4. Remove steak from skillet and let it rest before slicing.
  5. In a bowl, layer cooked brown rice, sautéed vegetables, sliced steak, avocado, and cilantro.
  6. Drizzle with lime juice before serving.

Notes

  • For extra flavor, marinate the steak for a few hours before cooking.
  • Feel free to add other toppings like cheese or salsa.
  • This dish can be made ahead and stored in the fridge for meal prep.

Nutrition

Find it online: https://recipeshungry.com/high-protein-steak-fajita-bowl-recipe/