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Hearty Turkey Apple Chili: A Delicious Fall Favorite!

Hearty Turkey Apple Chili
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A warm and comforting chili made with ground turkey, apples, and a blend of spices, perfect for fall.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American
  • Diet: Low Fat

Ingredients

Scale
  • 1 lb ground turkey
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 medium apple, peeled and diced
  • 1 can (15 oz) diced tomatoes
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 2 cups chicken broth
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Olive oil for cooking

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add chopped onion and garlic, sauté until softened.
  3. Add ground turkey, cook until browned.
  4. Stir in diced apple, diced tomatoes, kidney beans, chicken broth, chili powder, cumin, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer for 30 minutes.
  6. Serve hot, garnished with your choice of toppings.

Notes

  • Feel free to add more vegetables like bell peppers or corn.
  • This chili can be made ahead and stored in the refrigerator for up to 3 days.
  • It freezes well for up to 3 months.

Nutrition

Find it online: https://recipeshungry.com/hearty-turkey-apple-chili-fall-recipe/