Halloween truffles: Indulge in spooky, tasty treats!
Delicious and spooky Halloween truffles that are perfect for celebrating the holiday with a sweet treat.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 20 minutes
- Yield: 24 truffles 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 2 cups powdered sugar
- 1 cup crushed graham crackers
- 1 cup chocolate chips
- 1 tsp vanilla extract
- 1 cup orange candy melts
- 1 cup black candy melts
- Sprinkles for decoration
Instructions
- In a mixing bowl, combine softened cream cheese, powdered sugar, crushed graham crackers, chocolate chips, and vanilla extract until well blended.
- Chill the mixture in the refrigerator for about 30 minutes.
- Once chilled, scoop out small portions and roll them into balls.
- Dip each truffle in melted orange candy melts and place on a baking sheet lined with parchment paper.
- Drizzle with melted black candy melts and add sprinkles for decoration.
- Let the truffles set in the refrigerator for at least 1 hour before serving.
Notes
- For a more intense chocolate flavor, use dark chocolate chips.
- Store truffles in an airtight container in the refrigerator for up to a week.
- Feel free to customize the decorations to match your Halloween theme.
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg