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Gooey Pecan Cookie Cups: 7 Easy Steps to Sweet Bliss

Gooey Pecan Cookie Cups
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Gooey Pecan Cookie Cups are deliciously sweet and nutty treats that are easy to make.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 12 cookie cups 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • ½ cup unsalted butter, melted
  • 1 cup brown sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • ¾ cup all-purpose flour
  • ¼ tsp salt
  • ½ cup chopped pecans
  • Whole pecans for topping (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix melted butter and brown sugar until smooth.
  3. Add the egg and vanilla extract, then mix well.
  4. Stir in flour and salt until combined.
  5. Fold in chopped pecans.
  6. Grease a muffin tin and scoop the dough into the cups.
  7. Top with whole pecans if desired.
  8. Bake for 12-15 minutes or until edges are golden.
  9. Let cool before removing from the tin.

Notes

  • Store in an airtight container for up to a week.
  • These can be served warm or at room temperature.

Nutrition

Find it online: https://recipeshungry.com/gooey-pecan-cookie-cups-recipe/